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Weight Loss
Articles
Food, Weight and
Dieting Tips: It's All About Choice
By Amy Phillips-Gary
What kind of diet are you on?
The Atkins and South Beach diets are two very popular weight-loss
programs in the U.S. Others include The Zone, Weight Watchers and Jenny
Craig. Some make logical sense and others seem to defy the usual beliefs
about food and
nutrition.
Not everyone is on a weight-loss diet of course.
Though many of us are. A CBS news quote estimates that 45 million
Americans diet each year. About $1-$2 billion per year is spent on
weight-loss programs.
That translates into a lot of people dissatisfied with their bodies!
It is not my intention to sell you on yet another weight-loss plan or
product. What I want to do is to encourage you to go deeper than the
amount of calories or fat you are consuming.
I would like to see more of us-- including me-- take a look beneath the
surface of our body size loathing and begin to cultivate more
self-appreciation and love.
And I believe that we can also all move closer to having the bodies
we're wanting in the process.
I know a bit about dieting and body-dissatisfaction. Like many women
(and men as well), I've practiced both since my teen years.
I've tried more extreme methods of weight loss such as self-starving and
also more moderate attempts like the tried and true: reasonable amounts
of exercise and certain food restrictions.
I've experienced my body as thinner and more fit and also heavier and
less athletic or toned. What I've discovered is that my body size and
overall health directly relate to how I'm feeling and what I'm doing
with my emotions.
Feelings matter.
Regardless of how many times I make it to the gym each week or how many
salads I eat instead of chips and cookies, my emotional state of being
has a huge impact on my weight.
Of course, when I am feeling worthy and positively about myself, I do
rely less on the false comfort of sweets or processed carbs to help me
"get through." During these uplifted times, I am more apt to stay
physically active and relish more whole foods.
Food is just not such a huge deal when I'm feeling good about who I am.
This is an amazing observation to remember for those times when I am not
feeling too great about myself and the habit of battling my body and
food return-- sometimes with a vengeance.
Spiritual teacher Abraham goes so far as to declare that, "It's not what
you eat that matters, it's how you feel."
For many of us, these words can seem naive and even foolhardy. Of
course, our reasoned minds tell us, if I primarily eat pizza and ice
cream, my body is going to get larger. There's no way around it!
Is there something to this though? Can it be that the secret to
weight-loss is really rooted in how we feel? What if feeling good,
or even feeling improvement, is
actually more important than losing pounds after all?
Even the more mainstream Diet Channel includes emotional aspects in
their top 10 dieting tips. They urge readers to find out why they
overeat by looking at their emotions. What are your eating triggers?
The Diet Channel experts go on to suggest that those who want to lose
weight could learn how to soothe their triggered emotions before turning
to food.
Increase your capacity for choice.
When you direct most of your attention to your emotions, you are freer
to make choices.
Actually, when you shift your focus away from what you're eating, how
much you're eating and how many calories you are burning off exercising
and direct them toward how you are feeling, you can know your power.
You, me-- all of us-- have the power to make choices about how we want
to live in these bodies we walk around in.
None of us have to feel at the mercy of our obsessions or compulsions
around food and our bodies. Additionally, none of us have to feel like
victims of our genetics either.
As you learn how to tune in to how you are feeling and deal with those
emotions, finding ease and a sense of relief, you can make clearer
choices about food and
exercise-- and generally how you want to live your life.
I know that when any of us feel overwhelmed, sad or even angry, it can
seem easier to turn to a candy bar for solace rather than diving deeper
into difficult feelings.
As much as I intellectually know that I feel deeper relief when I allow
myself a good cry instead of holding back the tears with a cookie, the
impulse is tough to stop.
If you can relate to this, you might practice pausing. A pause means
that you take even a few seconds to check in and ask yourself if you
want to continue in the direction you are going.
The pause is where your power to choose resides.
When I barrel on ahead without the pause, I rob myself of the
opportunity to make a mindful decision about my next step-- not only in
regard to eating, but also life in
general.
Pretty soon, I am not only heavier than I want to be, but I also have an
overflow of neglected emotions that yearn to be released and set free.
Diet from the inside out.
If you would like to change your body size or shape, consider going on a
diet from the inside out.
Learn how to pause when you encounter difficulties or triggers. You
might still choose to eat that candy bar, but the beauty is you are
choosing to do so and possibly after releasing some of those bottled up
emotions.
Try to set aside judgments you might be accustomed to make. This can be
another huge lesson and tool. How many times are we told-- and tell
ourselves-- that particular foods are "bad" and certain behaviors are
"unhealthy" while others are "good" and "healthy?"
These dichotomies are not always accurate in every case and they simply
don't help us to move into the feeling space that encourages choice and
empowerment.
Instead, get curious about your feelings and your experiences. I have
learned that I feel lighter and more even-keeled when I choose not to
eat animal products and I
stay away from processed wheat.
Does this mean that in order to feel good and be healthy I can never eat
dairy or wheat? Not necessarily.
Rather than deem dairy and wheat "bad," I can simply stay curious about
how I feel when I eat these foods. It will be more beneficial to me to
stop vilifying any food and, instead, make conscious choices as they
come up.
And, above all, I can make it my goal to feel healthy, vital and
beautiful from the inside out rather than the other way around.
When I know my power and am taking care of my emotions, anything is
truly possible.
Today I encourage you to take steps toward knowing your power as well--
when it comes to food, your body, exercise and your life.
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Amy Phillips-Gary is a freelance writer, homeschool mom and personal
growth adventurer.
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Susie and Otto Collins are Relationship Coaches and
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